beef-paste

基本解释

• 牛肉醬

同根派生

• beef-paste相关词

英汉例句

• Survey the feedstock and the plant and the techinics and the composition and the critical point of the finished product of the burning beef paste seasoner.
  綜述了紅燒牛肉醬調味料加工的原料、設備、工藝、配方及成品質量控制的關鍵點。
• The result showed that when sucrose as carbon source,peptone or peptone plus beef paste as nitrogen source,original pH 6.0,the GABA production of As-8 strain could reach higher yield(4.2g/L) and was genetic stable after growing up to 15 generations.
  菌株As-8轉化富集GABA的適宜條件爲:pH 6.;0;以蔗糖爲碳源;蛋白腖爲唯一氮源或蛋白腖和牛肉膏爲複郃氮源。 産生的GABA含量最高可達4
• The processing technique of savoury beef paste
  香辣牛肉醬的生産工藝
• Quality control of the burning beef paste seasoner
  紅燒牛肉醬調味料的品質控制
• Research on the processing of beef paste with fermented soybeans
  豆豉牛肉醬食品工藝的研究

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